Stand Up Catering
Fork Dishes | All $12*
Lemon & Thyme chicken with moroccan cous cous
Mushroom risotto with pancetta & salsa verde
Angel hair pasta with crab, chilli & lemon
Teriyaki beef with fried rice
Chermoula spiced salmon with warm tomato salad
Confit pork with glass noodle salad & chilli jam
*Only available with the canape menu